Food and Beverage
Across the global food supply chain, NSF is here and proud to work with you.
NSF’s mission to improve human and planet health is driving us forward. We help businesses push into new markets, overcome disruption, and keep consumers safe. On your farms, in your factories, on the road, in your stores and restaurants - NSF has innovated since the dawn of modern food service operations to improve food safety and quality.
Our pioneering spirit has come full circle from developing the first national food equipment standards to creating solutions that manage complex supply chains and reduce our impact on the environment. Whatever support you need, NSF is here.
Explore Solution Areas
Use of NSF consulting services or attending NSF training sessions does not provide an advantage, nor is it linked in any way to the granting of certification.
NSF Food for Thought Podcast
NSF Food for Thought is an expert-led podcast exploring the key issues shaping the food industry.
Resources
What’s New with NSF
NSF Awards World-First Community Catch Certification to Orkney Crab Fishery
July 13, 2026Milestone certification sets a new benchmark for small-scale fishery sustainability and social responsibility.
NSF Expands Food Equipment Portfolio with Electrical Safety Testing and Certification
April 30, 2026Manufacturers now have a “one-stop-shop” for both sanitation and electrical safety certification, enabling market expansion and regulatory compliance.