Webinar: Understanding FSSC 22000 Certification

                                                                     

                                                                   

  

Understanding FSSC 22000 Certification

Live webinar | March, 2021

Having a standardized program that ensures each link of your food chain is safe and quality checked has become increasingly critical for consumer protection and managing any risk. This is where becoming certified to FSSC can help.

Join us to learn how FSSC 22000 demonstrates you properly implemented, a comprehensive food safety management system.

Register Now

 

Presenters:

Elizabeth Rachwitz, Technical Manager,  NSF International 

 Jacqueline Southee, FSSC Representative

  William Lin, Technical Manager, NSF International

 

Learning Objectives:

  • How NSF and FSSC work together
  • Operations during the pandemic
  • Implementation of Version 5.1
  • Benefits of ISO management systems

 

Can’t attend live?  Register and  we will send you a  recording of the live event.


NSF International | China
T: +86 532-8099 8808 | E: chinafood@nsf.org | W: www.nsf.org.cn

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